Recently I visited a Ruby Tuesdays restaurant in Columbus and on the menu they listed that they Yuengling on tap. I immediately told the waiter that was what I wanted. Just as quickly as I ordered, I was shot down as he told me they were on the waiting list and hoped to have some in soon. This interaction got me thinking, I would like to hear what some other people have to say about what is their favorite beer and do you have any limitations as to availability.
Most of the beers I try are available in Columbus, Ohio, where I currently live. But one of my favorite beers, like I mentioned before, is not readily available anywhere west of Pennsylvania. After checking the Yuengling website, Yuengling Beer I found that they only distribute it to 10 states at this time, all in the eastern US.
Feel free to leave some comments below and post your favorite beer or drink that is hard to come back because of its distribution locations. I would love to get a good list together and travel around to sample some of them.
Here are a few that I enjoy (only the Yuengling is hard to come by in Columbus):
2. Sam Adams Seasonal
3. Killians
4. Bass
5. Blue Moon
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Undoubtedly Weihenstephan Dunkel. The main reason being is I can drink a liter or two and not have a hangover. Apparently its in the way they brew it and the lack of preservatives. I live in Perth, Western Australia but can’t seem to find it locally. So, every time I go to Sydney I trip along to the Bavarian Bier Hall and enjoy a glass, or two (or is that three?)
Well Bill I can definitely say that’s a beer I haven’t tried. I’ll have to look around and see if they sell that anywhere in the US. Any beer that limits the hangovers is a friend of mine.
If I can’t find it here, I might just have to travel around the world to Austalia to find it sounds like
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